About

Jamie and Bill, with a combined 10 years experience in the spirit industry left with the question: ‘How can we redefine alcohol-free and build lasting confidence in the fast moving, sometimes confusing, No/Low category?’

Since 2018, we have been answering this question with Feragaia’s award-winning original taste, Scottish provenance and transparent craft process, which sets the benchmark for No/Low spirits. Pioneering an authentically alcohol-free hand crafted process. Crafted from 14 land & sea botanicals that were carefully identified for their flavour profiles and natural properties from wild earth.

Feragaia is the moment you step off the path. A balanced blend of wild flavours. A complexity that invites you to pause. To reconnect. To appreciate the people around you and the ground beneath your feet. Distilled to be different. Here’s to your original free spirit.

Feragaia is B-Corp certified

The founder of Feragaia

Products

Feragaia is the moment you step off the path. A balanced blend of wild flavours. A complexity that invites you to pause. To reconnect. To appreciate the people around you and the ground beneath your feet. Distilled to be different. Here’s to your original free spirit.

The original free spirit combines authentic originality with the rich distilling heritage of Scotland. Made from 14 land & sea botanicals that were carefully identified for their flavour profiles and wild earth properties. Its refreshing depth of flavour is a layered journey through wild earth.

LAND - The freshness of lemon verbena and blackcurrant leaf brings with it a resilience for the ‘always on’ modern age.

SEA - Sea nutrient rich sugar kelp gives body and breadth whilst promoting inner renewal.

SPICE - A long finish from spiced botanicals like pink peppercorn, brings a sense of grounding and calm.

Feragaia (0,5l)

organic - vegan

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